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Knife Sharpening London: A Hunter’s Guide to Sharpening Your Hunting Knife

Your knife is one of the essential items you can have while hunting. It is a necessary gear for any hunting trip because it is used to dress and prepare animals. However, a blunt knife can be harmful and useless, so keeping your hunting knife sharp is essential. The knife sharpening london will go over how to sharpen your hunting knife like a master in this guide.

1. Inspect Your Knife

Before sharpening it, you must thoroughly check your hunting knife for chips, nicks, and other damage. You may need to fix or replace the blade if it is damaged. Go to the following step if the edge is in good shape.

2. Choose Your Sharpening Method

A hunting knife can be sharpened in several methods, such as with a whetstone, honing steel, or an electric sharpener. Selecting the best approach for you is crucial because each strategy has benefits and drawbacks. For the most outstanding results, Knife Sharpening London suggests using a whetstone.

3. Get Your Whetstone Ready

It’s crucial to set up your whetstone correctly before using it to sharpen your knife if you’re using one. Before using, soak the whetstone in water for approximately ten minutes. Then set it down on a non-slip surface.

4. Make your knife sharp

Starting at the base of the blade and working your way towards the tip, slide the knife across the whetstone while holding it at a 20-degree angle. On the opposite side of the edge, repeat this procedure. Throughout the sharpening process, be sure to keep the same angle.

5. Sharpen the edge

After sharpening the blade, polish its edge by smoothing off any jagged edges using a honing steel. Then, holding the honing steel vertically, move the blade across at the same sharpening-angle position.

Dave Brittgildow

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